Production Operator

Beyond Meat•El Segundo, CA

1d•$20 - $23•Onsite

About The Position

Beyond Meat, Inc., otherwise known as Beyond The Plant Protein Company™, is a plant protein company offering a portfolio of plant-based products made from simple ingredients without GMOs, no added hormones or antibiotics, and 0mg of cholesterol per serving. Founded in 2009, Beyond Meat’s core products are designed to have the same taste and texture as animal-based meat while being better for people and the planet. The Company’s brand promise, Eat What You Love®, represents a strong belief that there is a better way to feed our future and that the positive choices we all make, no matter how small, can have a great impact on our personal health and the health of our planet. By shifting from animal-based protein to plant-based protein, we can positively impact four growing global issues: human health, climate change, constraints on natural resources and animal welfare. Job Description The Company is focused on raising the bar on talent. We are dedicated to shaping an inclusive culture that drives excellence, innovation, and results by enabling talent acceleration and development, engagement, and t eam member experience.  The Commercialization team is a matrix organization within the Company that is dedicated to creating food products that are leading the gold standard in plant-based proteins. We are looking for an outstanding individual to join the team located at the Pilot Plant in El Segundo, CA as a Production Operator. As a Production Operator, you will play a key supporting role in the production and packaging process of delicious products . You will handle and monitor product and equipment, ensure that everything is running smoothly, and be a safe, productive, and valued team member.

Requirements

High school diploma or GED
Manufacturing experience, especially food manufacturing experience, is preferred
Problem solving skills and attention to detail
Strong verbal and written communication skills
Ability to comprehend and follow instructions
Ability to understand and follow safety rules and Good Manufacturing Practices
Teamwork and a positive attitude are essential to maintain a culture of cooperation and respect
Must be able to work individually in a team environment
Must be punctual and dependable
Flexibility to work any/all shifts to support a high growth work environment
Position requires the ability to stand or sit for prolonged periods, step, balance, crouch, stoop, kneel, squat, bend, must be able to lift minimal 50 lbs. consistently, reach above shoulders, or as needed to complete tasks.
Must be able to occasionally climb stairs or a ladder to complete tasks.
Applicants must be authorized to work for a U.S. employer.

Responsibilities

Under Supervisor guidance, perform daily production activities and operate equipment while maintaining a safe, high-quality, high-volume manufacturing environment
Maintain a clean, safe, and organized work area, including sweeping, gathering trash, and other janitorial duties as assigned
Prepare machinery and tools for sanitation, and/or assist with breakdown and cleaning of machinery
Operate trucks and other industrial vehicles to transfer product from warehouse to production to freezer (per business need)
Ensure equipment is maintained in clean, good, and safe working condition and recommend improvements to ensure safety, quality, and production capacity
Assist in assembling and verifying all machinery is set up and ready for production daily and set to spec for operations
Prepare workstations, gather required tools, and retrieve daily batch sheets from Lead/Supervisors
Follow all Food Safety policies in ensuring safety and quality of product
Know how to verify ingredients are within spec of customer and government regulation
Help junior Production Operators in their assigned responsibilities
Recommend and support development and process improvements to enhance operational safety and efficiency
Identify and report unsafe operations to Supervisor or leader immediately
Follow all company policies and procedures, safety procedures, food safety guidelines, and Good Manufacturing Practices beyond regulatory needs
Performs other duties, as assigned, and follows through on requests in a timely manner