Production Meat Cutter

GSO • Jensen Beach, FL

1d • Onsite

About The Position

Our mission is to make every day eating extraordinary for our guests, and we are looking for a new team member who will commit to helping us deliver on this mission. Our added benefits for joining The Fresh Market team Team Member discount of 30% Early Earn Wage Access ( You can access up to 50% (max $500) of your earned wages on-demand per pay period) 401K contribution and company match Financial Wellness Program Personal time off and additional time off purchase plans are available Medical, Dental, Vision, Disability, and Life Insurance for individual, spouse, partner, and family Discounts on pet insurance, daycare, event tickets, and many more. About the Position: Do you have experience in meat cutting and enjoy working early shifts ? Are you committed to delivering a first- class experience for guests? If so, this may be the perfect job for you. As our Meat Cutter, you will manage, cut, and trim meat and seafood according to The Fresh Market standards and as requested by our Guests. You will also assist with department inventory, pricing integrity, merchandising, and other operational processes to provide the best product and excellent service at the right time for our guests and to drive sales.

Requirements

• A passion for providing extraordinary service
• 2 years or more of experience in cutting meat
• Must be at least 18 years of ages
• All of The Fresh Market Meat Cutters must be certified within TFMA within 90 days of hire

Nice To Haves

• Meat Cutting, Journey Cutting, Culinary and/or Grocery experience
• Production Planning Software experience
• Experience in the retail, restaurant, or hospitality industries
• High School Diploma or equivalent

Responsibilities

• Handle production for key items to support Meat-Seafood , Deli-CMS, and other departments as needed
• Maintain knowledge of products/weekly ad items throughout the store and work across departments to assist guests in finding products and complete meal solutions
• Handle, slice, expertly cut and trim a variety of the department’s prime and premium meat and seafood products, and items for our convenient meal solutions throughout the day, while also managing quality product levels as indicated within TFM standards
• Monitor temperature of cases, spillovers, and storage areas
• Enforce and follow department practices regarding receiving, stocking, and the unloading deliveries of product to ensure freshness and quality; including but not limited to case, coolers, freezers, and sales floor
• Ensure department adherence to all safety requirements and protocols, including food safety, per TFM policies, and per law

Benefits

• Team Member discount of 30%
• Early Earn Wage Access ( You can access up to 50% (max $500) of your earned wages on-demand per pay period)
• 401K contribution and company match
• Financial Wellness Program
• Personal time off and additional time off purchase plans are available
• Medical, Dental, Vision, Disability, and Life Insurance for individual, spouse, partner, and family
• Discounts on pet insurance, daycare, event tickets, and many more

What This Job Offers

• Job Type: Full-time
• Education Level: High school or GED
• Number of Employees: 5,001-10,000 employees