Production Line

Highland Baking Company • SC

78d

About The Position

Highland Baking Company, SC is looking for high-energy candidates to fill our full-time position! Come join our team!

Requirements

• Responsible for reporting any and all food safety issues to your supervisor or management staff in a timely manner.
• Knowledge of the products manufactured in Highland Baking.
• Knowledge of the health and safety regulations.
• Ability to use various machines.
• Good communication skills to deliver valuable teamwork.
• Able to follow and execute instructions.
• Accurate, patient, careful, responsible, and quick and alert.
• Dedicated to the achievement of Highland Baking Company and department’s goals.

Responsibilities

• Operating and maintaining production machines, inspecting and selecting the product.
• Cleaning the production area.
• Checking the quality of the prepared products.
• Receiving and placing dough on baking trays.
• Placing baking trays with dough on bakery racks.
• Pushing full bakery racks into proof boxes.
• Placing bakery trays with dough onto the oven’s conveyor belt. (If a product requires, set up topping dispenser)
• Receiving empty trays on a conveyor belt from oven. Cleaning trays and arranging them on pallets for reuse.
• Assisting Mixing Employees when lifting ingredient containers up to mixers.
• Other duties as assigned.

Benefits

• insurance
• holiday pay
• paid vacation time
• sick days
• medical leave
• paternal leave
• 401K with options

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Number of Employees: 51-100 employees