Production Lead (Leg Debone)

Case Farms, LLC • Morganton, NC

2d • Onsite

About The Position

The Production Lead oversees the production line(s) or areas processing poultry products and sanitation of the processing areas. May require working with live poultry, raw and/or cooked products. Typical assignments may include line lead for live hang, debone, cut up, evisceration, marination, par-fry, and/or stack off. Overtime may be required based on production needs.

Requirements

• Previous Line Lead experience is preferred but not required.
• Experience in poultry processing is required.
• High School Diploma or equivalent experience is preferred.
• Familiar with GMP's and poultry processing procedures.
• Must be able to speak and write English.
• Must be able to work overtime, weekends, and occasional holidays.

Nice To Haves

• Previous Line Lead experience is preferred but not required.
• High School Diploma or equivalent experience is preferred.

Responsibilities

• Fills in for supervisor as required.
• Oversees work at various stations along the production lines processing poultry food products.
• Adheres to all safety requirements including PPE, preventing, and reporting unsafe acts and conditions, Lockout-Tagout procedures, and Process Safety Management related matters.
• Ensures that the qualities of the products are being met according to the product specification of QA and USDA.
• Ensures that all equipment throughout the departments is running smoothly.
• Maintains a clean and safe working environment.
• Gives breaks to line personnel as needed and fills in for absenteeism as necessary.
• Assists in monitoring changeovers, product flow, and rotation.
• All other duties as assigned.

What This Job Offers

• Job Type: Full-time
• Education Level: High school or GED