Production Lead - Berkeley Culinary Center

Whitsons Culinary Group • Berkeley, IL

109d • $17

About The Position

Are you a hands-on leader who thrives in a fast-paced production environment? We're looking for a Production Line Lead to guide our team members, ensure safe and accurate assembly, and keep our operations running smoothly every day.

Requirements

• High school diploma or equivalent required.
• Ability to speak, read, and write English.
• Strong leadership and communication skills.
• Willingness to complete all required company and government training.
• Reliability, attention to detail, and a team-first mindset.

Responsibilities

• Oversee Production Lines: Supervise assembly operations to ensure products are assembled, packed, and documented correctly.
• Guide and Support Team Members: Provide clear instructions and hands-on assistance with assembly tasks as needed.
• Encourage Efficiency & Best Practices: Motivate team members to work effectively while maintaining quality and safety.
• Ensure Food Safety & Compliance: Uphold GMPs and food handling procedures at all times.
• Promote a Positive Work Environment: Keep the workspace clean, safe, and organized.
• Step In as Needed: Assist in product assembly and perform other duties to support team success.

Benefits

• Competitive Pay & Benefits: Medical, Dental, Vision & Life Insurance
• Paid Time Off & 401(k) with Company Match
• Growth Opportunities in a leadership role
• Supportive Team Culture with a mission-driven company

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Industry: Food Services and Drinking Places
• Education Level: High school or GED