Production Hourly

Pilgrim's•Canton, GA

9d•$18•Onsite

About The Position

Join our production team and play a vital role in delivering safe, high-quality poultry products to customers. In this hands-on role, you’ll work on the processing line performing tasks such as cutting, trimming, packaging, and inspecting products to meet strict food safety and quality standards. You’ll operate equipment, maintain a clean work area, and follow all safety and biosecurity guidelines. This is a fast-paced environment where attention to detail and teamwork are key. At Pilgrim’s, Safety Is a Condition — the safety of our team members always comes first.

Requirements

Ability to multitask and work quickly
Strong communication skills
Ability to comprehend simple instructions and apply common sense
Team-oriented, willing to work in close proximity to other employees (less than 3 feet apart)
Ability to work in cool temperatures (around 40°F)
Ability to stand and use hands for 8–11 hours per day
Ability to lift 50 lbs. or more
High School Diploma/GED preferred

Nice To Haves

Poultry or food industry experience is a plus

Responsibilities

Process poultry products using tools, manual labor, and equipment according to USDA and Pilgrim’s standards
Monitor equipment operation and report malfunctions or safety concerns promptly
Maintain a clean, organized work area and follow all safety, food safety, and animal welfare guidelines
Support team members by sharing skills and knowledge while promoting a positive work atmosphere
Participate in continuous improvement and problem-solving initiatives
Demonstrate flexibility by performing tasks in different areas of production as needed
Perform other duties as assigned to meet production and quality goals