Be part of a team that’s transforming work into something amazing. At Tennessee Cheesecake, we’re on a mission to create delicious desserts - and a better way to work. We’re building a lean culture that values people, learning, and daily improvement. If you’re excited about being part of a team that is always looking for ways to make things better, we want you on board. Why Join Us We believe standards, steady routine and daily improvement build strong people. At Tennessee Cheesecake, we create desserts that are enjoyed nationwide while running a bakery where every shift is a chance to learn and get better. Our lean culture thrives on small, consistent improvements every day. We challenge each other to think, share, and to take on challenges that push us beyond yesterday’s limits. If you value routine, standards, and personal growth, this is where you can thrive. What You’ll Do As a Production Associate, you’ll rotate through a variety of roles in our baking, packaging, and dishwashing departments. Every day brings a chance to learn something new and improve how we work together. Tasks include: Operating food processing equipment Folding and assembling boxes Removing baked product from cake pans Washing dishes and production tools Packing and stacking finished product Following hygiene and safety procedures Participating in continuous improvement. We encourage team members to make small improvements every day - just 2 seconds faster, simpler, safer, or smarter Why Work Here? First Shift: 7:00am to 4:30pm, Monday-Friday, with occasional overtime and seasonal schedule changes. On-the-Job Learning: No experience in food manufacturing? No problem. We’ll train you. Growth Opportunities: Clear paths to more responsibility and leadership for those who show initiative. Positive Culture: We take pride in our teamwork, celebrate daily wins, and recognize improvements. Continuous Improvement: We’re committed to making work better - for our customers and our people. We’re Looking For Teammates Who… Enjoy fast-paced, hands-on work Are curious and eager to learn Bring a positive, solution-focused attitude Want to be part of a team that supports one another See problems as opportunities to improve Experience in warehouse, food service, restaurants, or manufacturing is a plus- but not required.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
1-10 employees