Production Associate Lead- Whole Leg Debone (Day-Shift)

Perdue • Milford, DE

1d • Onsite

About The Position

This position oversees the production lines or areas processing poultry products and sanitation of the processing areas.  Requires working with live poultry, raw and/or cooked products. Typical assignments may include line lead for live hang, debone, cut up, evisceration, marination, stack off, Multivac, overwrap and/or sanitation. Usually works five to six days a week ; overtime may be required based on production needs.

Requirements

• Worked a minimum of 6 months of consecutive work history with one employer within the past 3 years.

Nice To Haves

• Must have lead or supervisory experience in production environment preferred.

Responsibilities

• Oversees work at various stations along the production lines processing poultry food products.
• Adheres to all safety requirements including PPE, preventing and reporting unsafe acts and conditions, Lockout-Tagout procedures, and Process Safety Management related matters.
• Ensures that the qualities of the products are being met according to the product specification of QA and USDA.
• Ensures that all equipment throughout the departments are running smoothly.
• Maintains a clean and safe working environment.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED