Produce Sales Associate - Part Time

Eataly North America•Chicago, IL

6h•$18•Onsite

About The Position

A Fresh Produce Clerk is responsible for stocking and displaying fresh produce products while providing exceptional customer service that consistently exceeds expectations. Functionally reports to the Fresh Market Manager.

Requirements

High school diploma or equivalent preferred
Previous experience in a grocery setting preferred
Ability to understand and implement written and verbal instructions
Ability to perform simple mathematical calculations
Ability to effectively multitask and organize workflow
Excellent communication and customer service skills
Availability to work onsite with a flexible schedule including evenings, weekends and holidays
Ability to exert well-paced mobility for up to 8 hours in length
Ability to stand, bend, stoop, and lift up to 50 lbs. in weight
Ability to use hand truck, cart, box cutter, ladder, label maker, and cleaning supplies

Responsibilities

Stocks, rotates and faces fresh produce products according to department procedure; trimming, washing, culling and crisping produce to ensure quality and freshness and limit shrink
Provides excellent customer service by greeting, assisting customers, taking special orders and responding to customer inquiries and complaints
Receives product deliveries, ensures order and invoice accuracy and notes discrepancies according to established departmental procedures to insure freshness and quality
Checks to ensure that all floor sets, visual presentations, signage placement, etc. are faced and merchandised attractively as per quality standards
Actively ensures all items are rotated by first in first out (FIFO) standards
Effectively organizes and maintains back stock and warehouse storage according to department standards
Communicates respectfully and effectively with customers on upcoming events, new merchandise and product replenishment to increase sales
Maintains a safe and cleanly work environment according to all department procedures, federal and state regulations
Communicates fresh produce needs, adjustments, and problems to the Market Manager promptly and efficiently
Performs other duties as required or assigned