Test Produce Department Head
About The Position
Produce Department Head is responsible for managing department inventory, in-stock position, pricing integrity, merchandising, labor, and other operational processes to company standards. They must follow the Company sales and production planning standards and will ensure that the department achieves the standards of performance as outlined in the work plan. They ensure proper inventory control and rotation for freshness and availability, minimizing waste. They assist customers with special requests and answer questions about produce and floral products and help increase sales by handing out food samples and by recommending additional items to customers. They must adhere to strict standards of sanitation, food safety and personal hygiene. Produce Department Head is responsible for plant / floral department, including trimming, watering, and merchandising of products to ensure fresh, high-quality offerings. As an Equal Opportunity Employer, the Company considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, genetic info or any other characteristic or protected class as defined by state and federal law.
Requirements
- Standing
- Reaching
- Stooping
- Kneel
- Bending
- Move
- Communicate
- Frequently lift 35 pounds and occasionally lift up to 50 pounds
Responsibilities
- managing department inventory
- in-stock position
- pricing integrity
- merchandising
- labor
- operational processes to company standards
- following Company sales and production planning standards
- ensuring the department achieves the standards of performance as outlined in the work plan
- ensuring proper inventory control and rotation for freshness and availability, minimizing waste
- assisting customers with special requests
- answering questions about produce and floral products
- increasing sales by handing out food samples and by recommending additional items to customers
- adhering to strict standards of sanitation, food safety and personal hygiene
- responsible for plant / floral department, including trimming, watering, and merchandising of products to ensure fresh, high-quality offerings
- Produce department employees receive, stock, store, wrap, weigh, price, and attractively merchandise the produce department
- Inventory department
- Work with wrapping machines, knives powered and hand jack, cardboard baler, and other duties as assigned
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
