Produce Clerk

PCC Community Markets•Seattle, WA

7h•$22

About The Position

Produce Clerks provide excellent, professional customer service. They build and maintain produce displays, rotate produce stock and receive and unload produce orders.

Requirements

Proven ability to perform excellent, professional customer service
Must have excellent leadership, organizational, multitasking and communication skills
Available to work a variety of shifts, including weekends
Must be able to meet physical demands including standing, bending, twisting, repetitive motion and lifting 10–40lbs regularly
A current Food Worker Card from the Washington State Department of Health is required
Must be at least 18 years of age

Nice To Haves

Previous retail experience desired and background in produce preferred

Responsibilities

Provide excellent, professional customer service
Build and maintain produce displays and rotate produce in back stock and sales floor
Receive produce orders, arrange credits from vendors and process invoices
Update price changes and signage
May assist produce coordinator in writing orders and handling other produce department tasks
Ensures department sanitation, cleanliness and safety standards are met
Operates all equipment in accordance with PCC standards
Ensures department sanitation, cleanliness and safety standards are met

Benefits

Additional $1.25/hour Night Differential when applicable.
Medical, Vision, Dental, Life Insurance, Short Term Disability, Long Term Disability, and Parental Leave
Vacation Accrual – 0.06 hours per hour worked
Sick Accrual = .033 hours per hour worked (Includes Union, State, and City Accrual Rates)
Pension through UFCW 3000
Discounted ORCA Pass
Staff Discount on In-Store Purchases
PCC Cooking Classes Discount
Free Co-op Membership
Bereavement Leave
Employee Assistance Program