Produce Clerk

PCC Community MarketsSeattle, WA
7h$22

About The Position

Produce Clerks provide excellent, professional customer service. They build and maintain produce displays, rotate produce stock and receive and unload produce orders.

Requirements

  • Proven ability to perform excellent, professional customer service
  • Must have excellent leadership, organizational, multitasking and communication skills
  • Available to work a variety of shifts, including weekends
  • Must be able to meet physical demands including standing, bending, twisting, repetitive motion and lifting 10–40lbs regularly
  • A current Food Worker Card from the Washington State Department of Health is required
  • Must be at least 18 years of age

Nice To Haves

  • Previous retail experience desired and background in produce preferred

Responsibilities

  • Provide excellent, professional customer service
  • Build and maintain produce displays and rotate produce in back stock and sales floor
  • Receive produce orders, arrange credits from vendors and process invoices
  • Update price changes and signage
  • May assist produce coordinator in writing orders and handling other produce department tasks
  • Ensures department sanitation, cleanliness and safety standards are met
  • Operates all equipment in accordance with PCC standards
  • Ensures department sanitation, cleanliness and safety standards are met

Benefits

  • Additional $1.25/hour Night Differential when applicable.
  • Medical, Vision, Dental, Life Insurance, Short Term Disability, Long Term Disability, and Parental Leave
  • Vacation Accrual – 0.06 hours per hour worked
  • Sick Accrual = .033 hours per hour worked (Includes Union, State, and City Accrual Rates)
  • Pension through UFCW 3000
  • Discounted ORCA Pass
  • Staff Discount on In-Store Purchases
  • PCC Cooking Classes Discount
  • Free Co-op Membership
  • Bereavement Leave
  • Employee Assistance Program
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