Produce Clerk
About The Position
We’re looking for a friendly, detail‑oriented Produce Clerk who loves working with fresh foods and fresh flowers! In this dual‑area role, you’ll help keep our produce department vibrant, well‑stocked, and guest‑ready, while also supporting our floral section with care, creativity, and a keen eye for presentation. Whether you’re rotating crisp fruits and veggies, crafting eye‑catching floral displays, or helping guests find exactly what they need, you’ll play a key part in creating a welcoming, community‑focused experience. If you enjoy staying active, working collaboratively, and taking pride in offering fresh quality and exceptional service, we’d love to have you on our team!
Requirements
- Ability to operate all equipment
- Must possess an attitude of service to others
- Demonstrates self-discipline and accountability
- Must be accurate and detail-oriented
- Must be a team player, a leader, and a positive role model
- Must be enthusiastic, possess a strong desire to work hard, participate in achieving management goals and lead by example
- Ability to work independently, as well as with a diverse group of customers, employees, and leadership
- Excellent listening, verbal, and written communication skills
- Commitment to personal and professional development
- Ability to take direction and carry out department tasks and assignments
- Displays excellent work ethic
- Flexibility to work mornings, afternoons, evenings, weekends, and holidays as needed
- Ability to lift and carry 50 lbs
- Possess full body mobility (bending, stooping, twisting, and reaching) and have excellent manual dexterity
- Exemplifies health department standards
- Ability to work in a temperature-controlled environment
- 18 years or older
Nice To Haves
- Produce/food service experience preferred
- Strong knife skills and knowledge of cooking preferred
Responsibilities
- Provides professional-level customer service
- Handles freight, rotates & stocks product, and maintains proper signage on all products
- Works and participates in the production and presentation in the Organic, Conventional and Fresh Prep areas as needed
- Ensures and maintains a high standard of product quality, freshness, packaging and presentation
- Washes, trims, peels, cuts, mixes, packages and labels to standards and specs set by T&C
- Merchandises and rotates product within the department
- Maintains department in a neat, clean, and orderly manner
- Supports and follows all company and department policies
- Supports and follows sustainability program
- Supports and follows all safety and security policies
- Adheres to all food safety/HACCP/sanitation requirements
- Operates all equipment in accordance with operating procedures
- Stays current with industry trends/standards/changes
- Stays current with all training including online training and professional development opportunities
- Assists the department manager
- Demonstrates attitude of service to co-workers and customers
- Operates within the Company’s Core Values and Company Brand
Benefits
- We have a highly competitive benefits package ($5-$19 weekly medical premiums), vacation/sick time, paid holidays, premium pay rates, an Employee Assistance Program, a discount on virtually everything in our markets, 401(k) plans, profit-sharing and a pension, scholarship program and an employee referral bonus program.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
