Produce Clerk
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About The Position
Produce Clerks are responsible for ensuring that the produce department is well-stocked, clean, and displays fresh, high-quality fruits and vegetables. This role involves stocking, trimming, watering, rotating, and arranging produce to maximize freshness and availability. Produce Clerks also maintain the cleanliness of produce cases, assist with unloading deliveries, and engage with customers to provide product information and increase sales by recommending additional items. The general purpose of the Produce Clerk position is to ensure that the produce department operates efficiently, maintains high-quality standards, and provides excellent customer service. Produce Clerks play a critical role in the overall customer experience by maintaining fresh product displays and assisting customers with their produce needs.
