Processor B

VantageCarnegie, PA
16h$27

About The Position

Vantage provides natural solutions to our customers’ technical performance and marketing needs through a unique combination of chemistry, application expertise and service. Underpinned by our broad portfolio of formulations, ingredients and actives that are built on a backbone of sustainable oils, fats and their derivatives, Vantage targets selected markets and applications including personal care, food, surface treatment, agriculture, pharma, and consumer and industrial performance. Vantage is headquartered in Deerfield, IL., operates in 11 countries worldwide and employs more than 1,000 talented professionals focused on delivering exceptional customer experiences with every interaction. We are a dynamic people-centered organization where you’ll be part of a collaborative global team. Embracing our cultural diversity, we learn from each other to constantly improve, adapt and iterate. We value the voices and talents of our colleagues, empowering them to drive their unique ideas to completion. We’re convinced that exceptionally motivated employees produce outstanding results and we celebrate them by fostering a culture of recognition, development, learning, excellence and shared achievement. Most importantly, we know you’re going to like it here. For more information visit: vantagegrp.com or LinkedIn/vantage.

Requirements

  • H.S Diploma
  • Forklift Certified
  • Food Manufacturing Experience
  • Union Environment
  • Associates Degree

Responsibilities

  • F-Bay staging, batching, dumping, & operation procedures.
  • D-Bay & E-Bay batching and processing procedures (Liquid shortening, solid shortening, etc.).
  • Complete necessary paperwork (consumption, output, raw material lots, etc..) for each production area.
  • Batching and processing in B-Room as training and scheduling permits.
  • Ability to read and comprehend all processor formulas for each production bay.
  • Complete all processor logs & reports needed for each production bay.
  • Ability to operate all batching meters for raw materials.
  • Complete understanding of drum line duties (if needed).
  • Ability to stage each production bay for next day’s production.
  • Ability to fill drums, cubes, pails, half packs/EZ pours, totes, etc. (if needed).
  • Ability to complete flush procedures in each production bay.
  • Operation of stretch wrapper machines.
  • Operation of forklifts and drum lifter attachment.
  • Operation of floor scrubber, pressure washer, brooms, dust mops, wet mops, and use of various cleaning supplies.
  • Complete all sanitation paperwork necessary (if needed).
  • Complete all other tasks as assigned.

Benefits

  • Medical, HSA, dental, vision
  • Life and AD&D insurance
  • Accident, hospital indemnity and critical illness insurance
  • Short- and long-term disability
  • EAP, identity theft protection
  • Paid time off, Parental Leave
  • Pension and 401(k) offered through the Cleveland Bakers Union Local No. 19
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