Process Technician - Night Shift

Amcor•Valdosta, GA

11d•Onsite

About The Position

Overview Accelerate the possible by joining a winning Amcor team that’s transforming the packaging industry and improving lives around the world. At Amcor, we unpack possibility through our innovative and responsible packaging to provide solutions that benefit our customers, our people and our planet. More than 10,000 consumers worldwide encounter our products every second and rely on us for safe access to food, medicine and other goods. We value their trust by making safety our guiding principle. It’s our core value and integral to how we do business. Beyond this core principle, our shared values and behaviors unite us as we work together to elevate customers, shape lives and protect the future. We champion our customers and help them succeed. We play to win – adapting quickly in an everchanging world – and make smart choices to safeguard our business, our communities and the people we serve for generations to come. And we invest in our world-class team, empowering our colleagues to unpack their potential, because we believe when our people grow, so does our business. To learn more about playing for Team Amcor, visit www.amcor.com | LinkedIn | YouTube Responsibilities PURPOSE: To assure that all containers and lids are being manufactured and packaged according to Berry Global Quality standards and guidelines in a safe and efficient manner by operating, trouble shooting, documenting and communicating molding conditions.

Requirements

High school diploma or GED required
Technical understanding of injection-molding processes and procedures
Bend and lift a minimum of 50 pounds safely and repeatedly
Maintain efficient production levels in a fast-paced environment
Must be able to identify alpha/numeric product codes
Communicate professionally and effectively with all levels of personnel
Willing to work in a hands-on environment.
Must be able to work assigned shift including over time when necessary
Operate successfully independently and in a team environment
Must exercise some independent judgment and initiative in ensuring proper completion of assigned tasks.
Assumes responsibility for doing assigned work and for meeting deadlines.
Accepts supervisory instruction and direction and strives to meet the goals and objectives of same.

Responsibilities

Set up machines for operation, change material and color to meet production schedules
Make appropriate adjustments to machines to affect efficient production levels and document appropriately; respond to QA Techs and understands JDE priorities.
Start up and troubleshooting of injection molding machines and auxiliary equipment.
Review production schedules and ensure machines are running production to meet customer demands in JDE.
Process and set up all new molds.
Maintain cycle times and minimize down time.
Respond to alarms and/or requests for assistance to correct machine malfunctions and/or Packer/Handler problems.
Use proper Lockout/tagout procedures
Coordinate with Quality Assurance and Maintenance Departments concerning machine operations and malfunctions
Maintain foil supply on hot stamp equipment.
Maintain steady uninterrupted supply of colorant and material to the machines.
Make resin changes with the correct resin and to the correct machines.
Inspect scrap and minimize scrap at each machine
Clean all Molds on all IML machines safely and accurately
Responsible for changing IML labels, foil, grips and wire on each machine
Assure all paperwork is completely filled out on a daily basis; i.e. daily process records, machine cleaning, etc.
Miscellaneous duties as assigned
Responsible for ensuring safety, quality and housekeeping standards are maintained in the production department.
Documenting any down time on injections sheets, which includes, color changes, etc.
Coordinate with the Shift Supervisor and the team leaders the supplies needed for each production run, including returning inventory of unused supplies.
Be knowledgeable of inventory procedures, following product guidelines
Know and conduct quick start up and shut down emergency procedures.
Staff are informed and held accountable for their food safety and regulatory responsibilities;
Staff are positively encouraged and required to notify management of actual or potential food safety issues; and
Staff are empowered to act to resolve food safety issues within their scope of work.
Clean under each machine, each shift and properly