Process Operator

Schreiber FoodsBeloit, WI
95d

About The Position

The Processor is primarily responsible for the safe and efficient operation of assigned processing equipment to ensure production demands are met, product shrink is minimized and product quality requirements are maintained. This position will start off on 1st shift, Monday-Friday 6am-2:30pm, weekends and overtime as needed. Effective January 4, 2026, this will move to 6am-6:30pm with a 2-2-3 rotation.

Requirements

  • High School Diploma or equivalent preferred.
  • Minimum one (1) year of experience in a food manufacturing environment preferred.
  • Knowledge of products and the dairy industry preferred.
  • Ability to be Lockout Tagout (LOTO) certified.
  • Obtain Better Process Control School Certification required post-hire.

Nice To Haves

  • Ability to work in a fast-paced environment.
  • Dedication to meet the expectations and requirements of internal and external customers.
  • Demonstrate excellent organizational skills, establish priorities, ability to multitask, and meet deadlines.
  • Communicate effectively both verbally and in writing with management and colleagues.
  • Basic math skills plus fractions, decimals and percentages.
  • Basic computer operational skills; able to input and retrieve computerized information.
  • Strong interpersonal skills and ability to work effectively at all levels in a collaborative team environment.
  • Exhibit a professional manner in dealing with others and work to maintain constructive working relationships.

Responsibilities

  • Understand and follow production schedule; adjusting as needed to avoid downtime on production floor.
  • Plan and schedule fluid transfers and raw lines CIP with Filler Operators and Blenders.
  • Maintain and clean equipment, parts, tools, utensils and work area; ensuring good housekeeping and 5S standards are met.
  • Accurately complete all necessary documentation including batch record entries, cleaning forms, room logs, work orders, etc.
  • Consistently meet production needs and goals; making efforts to minimize product shrink and downtime.
  • Conduct basic troubleshooting of all blending equipment and processes, contacting maintenance as needed.
  • Actively participate in shift exchanges and work team meetings.
  • Identify Critical Control Points (CCP).
  • Understand and adhere to Good Manufacturing Practices and Standard Operating Procedures.
  • Stop any observed unsafe acts and obey facility safety rules and procedures.
  • Correct or report any observed safety hazards.
  • Support safety policies and programs.

Benefits

  • A 401(k) plan that includes up to an 8 percent Schreiber match.
  • Competitive medical, prescription drug, dental and vision benefits without a waiting period.
  • Wellness resources, including a fitness reimbursement program and access to an interactive personalized online wellness program.
  • Paid vacation and holidays.
  • Professional growth and development opportunities through training and our Education Assistance Program.
  • Childcare costs assistance up to $5,000 annually.
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