Reporting to the Manager R&D, you will support and lead multiple research and development projects that transition innovations from bench to Supply Chain. You will develop practical and critical skills to drive commercialization strength and deliver consumer-focused solutions designed for profitability, operability, efficiency, and vertical start-up. Your work will center on defining requirements for critical transformations, creating performance-based specifications, and exploring the widest possible solution space. Your Impact Learn and apply the Methodology of Product/Process/Package Development (MOPD). Develop and define manufacturing processes that meet consumer and marketplace requirements for new products while achieving process, quality, and cost objectives. Define the physical, chemical, and biological transformations required to produce new food products. Execute bench-top and pilot plant testing to develop prototypes and validate hypotheses. Review and analyze experimental results to provide process recommendations and prepare findings for leadership presentations. Provide technical support in manufacturing facilities as needed. Maintain accurate and complete records and distill them into Intellectual Property documentation. Monitor consumer trends and emerging needs within the food industry. Demonstrate flexibility in learning and applying new approaches to work. Assist in providing technical leadership on projects as required. Requires travel approximately 25% of the time, with peak travel reaching 40% as needed.
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Job Type
Full-time
Career Level
Mid Level
Number of Employees
5,001-10,000 employees