About The Position

Aramark Healthcare+ is seeking a PRN Consulting Dietitian at BSW Medical Center- Brenham in Brenham, TX. Schedule: Flexible- Approximately 1-2 days per week and 1 weekend per month. About the Hospital: Baylor Scott & White Medical Center – Brenham is a 25-bed acute care hospital, providing medical and surgical care, delivered by a team of medical experts. The hospital is accredited by The Joint Commission and are also designated as a Level IV Trauma Center, and a Support Level III Stroke Facility. Job Responsibilities Assess patient's nutritional status and develop individualized nutrition plans based on their medical history, current health status, and specific needs Provide education and counseling to patients and their families on proper nutrition, healthy eating habits, and lifestyle changes Collaborate with healthcare teams to develop and implement clinical protocols and best practices for nutrition care Monitor patients' progress and make modifications to their nutrition plans as needed Stay up-to-date with the latest research and developments in the field of clinical nutrition At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Requirements

  • Bachelor's or master’s degree in nutrition or a related field.
  • Registered Dietitian (RD) certification required
  • At least one year of clinical experience preferred
  • Licensed Dietitian status in Texas or able to obtain within 6 months of hire
  • Strong leadership, interpersonal, and communication skills.
  • Ability to work collaboratively and effectively with interdisciplinary healthcare teams.
  • Passion for improving patient outcomes through high-quality nutrition care.

Responsibilities

  • Assess patient's nutritional status and develop individualized nutrition plans based on their medical history, current health status, and specific needs
  • Provide education and counseling to patients and their families on proper nutrition, healthy eating habits, and lifestyle changes
  • Collaborate with healthcare teams to develop and implement clinical protocols and best practices for nutrition care
  • Monitor patients' progress and make modifications to their nutrition plans as needed
  • Stay up-to-date with the latest research and developments in the field of clinical nutrition
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