Press-2nd Operator

Graphic Packaging•Omaha, NE

12d

About The Position

At Graphic Packaging International, we produce the paper cup that held your coffee this morning, the basket that transported those bottles of craft beer you enjoyed last weekend, and the microwave tray that heated your gourmet meal last night. We’re one of the largest manufacturers of paperboard and paper-based packaging for some of the world’s most recognized brands of food, beverage, foodservice, household, personal care and pet products. Headquartered in Atlanta, Georgia, we are collaborative, diverse, innovative individuals who create inspired packaging while giving back to our communities. With over 25,000 employees working in more than 130 locations worldwide, we strive to be environmentally responsible in our industry and in the communities where we operate. We are committed to workplace diversity and offer compensation and benefits programs that are among the industry’s best to reward the talented people who make our company successful. If this sounds like something you would like to be a part of, we’d love to hear from you. A World of Difference. Made Possible. Position Purpose : Assistant to 1st Pressman and serves as a backup to printing functions in both 1st Pressman and Printing Feeder tasks

Requirements

Previous experience as a Printing Feeder.
Ability to read basic measurement tools and ability to read and follow proper work instructions.
Knowledge of coding and water-based inks.
Experience in performing preventative maintenance with mechanical and electrical troubleshooting
Strong mechanical aptitude/skills

Responsibilities

Read order jacket, confirm size, style and copy information.
Sets-up register and hang/bends plates for job start-up.
Adds ink, water and proper coding to printing equipment.
Verifies stock is sufficient with regard to quality and quantity during job runs.
Understanding of different tolerances for the quality of job runs.
Runs and monitors sheet run
Follow all Plant rules, Processes, Hygiene, and Allergens procedures, related to production of Safe Quality Foods.
Report to person of authority to record any potentially unsafe conditions which may result in unsafe foods or noncompliance to SQF related procedures.
Participate in SQF Root Cause and Corrective Actions (from customer complaints, SQF audits, validation, and verification activities) as required.
Follow all procedures related to producing Safe Quality Foods (SQF).
Report any potentially unsafe SQF conditions or customer complaints to a person of authority to record and/or correct the situation.