Prep.Pantry Cook

Navajo Nation Gaming EnterpriseChurch Rock, NM
78d

About The Position

Under general direction from the Sous Chef, Restaurant Chef and/or Executive Chef, maintains an efficient restaurant operation by preparing cold food items in accordance with production requirements and established policies and procedures. Maintains all food preparation standards in a safe, accident-free environment.

Requirements

  • High School Diploma or GED.
  • Must meet all knowledge, skills and abilities.
  • Must be eighteen (18) years of age for Arizona properties and twenty-one (21) years of age for New Mexico properties.
  • No felony, theft or stealing convictions.
  • Must be able to successfully pass a pre-employment drug/alcohol screen.
  • Must pass a background investigation.
  • Obtain and maintain gaming license.

Nice To Haves

  • Navajo preference.

Responsibilities

  • Prepare cold food items according to production requirements.
  • Maintain food preparation standards.
  • Ensure a safe and accident-free environment.

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What This Job Offers

Industry

Publishing Industries

Education Level

High school or GED

Number of Employees

1,001-5,000 employees

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