Prep Cook

The Great Greek - Cedar ParkCedar Park, TX
57d

About The Position

We are seeking a Prep Cook to join the team at our busy restaurant. Prep Cooks are tasked with preparing all the ingredients that will eventually be turned into dishes by the line cooks. That means portioning meat, poultry, fish, and seafood; shredding or slicing cheese; preparing sauces and dressings; chopping and slicing produce; and labelling, dating and storing everything as well as many other tasks.

Requirements

  • Previous experience in a similar role is preferred
  • ServeSafe or Food Handler’s Certification
  • Ability to remain calm and thrive under pressure
  • Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds

Responsibilities

  • Follow Operations Manual which houses all the recipes necessary
  • Set up the kitchen with necessary tools and equipments
  • Maintain appropriate levels of inventory and restock when necessary
  • Follow all food safety regulations
  • Participate in daily kitchen opening and closing procedures
  • Performs other duties as assigned by the head chef or management

Benefits

  • Employee discounts
  • Flexible schedule
  • Opportunity for advancement
  • Training & development
  • Benefits/Perks
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