PREP COOK (FULL TIME)

Compass GroupBelle Meade, TN
Onsite

About The Position

TouchPoint Support Services is hiring immediately for full time PREP COOK positions at Saint Thomas West in Nashville, TN. The role involves preparing food and serving customers in accordance with applicable federal, state, and local standards, guidelines, and regulations. TouchPoint, as part of Compass Healthcare, focuses on providing hospitality for patients, families, and visitors at Ascension Health hospitals, aiming to create moments that matter and set the stage for healing. The company emphasizes caring for people, building belonging, and serving with detail, quality, and excellence. Associates are encouraged to empower and uplift each other, grow in their careers, and support the mission to improve the health of the poor and vulnerable.

Requirements

  • Prior culinary experience is required.

Responsibilities

  • Obtains daily production schedule and preparation requirements from the Chef.
  • Prepares items on production sheets following established quantities and recipes.
  • Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure quality.
  • Operates and cleans equipment per department procedures after each use.
  • Stores, labels and dates all food items according to policy. Follows HACCP guidelines.
  • Completes all required documentation, reports, logs as required.
  • Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
  • Takes orders from customer and prepare items requiring short preparation time.
  • Serves customers in an efficient and friendly manner.
  • Completes orders from steam tables and grill and serves customers at multiple stations.
  • Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
  • Operates and cleans equipment per department procedures after each use.
  • Stores, labels and dates all food items according to policy.
  • Follows HACCP guidelines to ensure quality and safety of food supply.
  • Resolves customer concerns.
  • Performs other duties as assigned.

Benefits

  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • Paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws
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