Prep Cook

The Brown Bag DeliColumbus, OH
16d

About The Position

A prep cook is capable of adhering to standardized recipes and can execute all items of the prep list with efficiency while maintaining a clean work environment and practicing food safety measures.

Requirements

  • Good communication skills
  • must be able to read and understand recipes
  • be well organized and work with a sense of urgency
  • ability to prioritize
  • must have a good sense of self motivation to complete daily tasks
  • maintain high standards of cleanliness and food safety
  • be a team player and work will with others
  • follow direction and be a reliable worker

Responsibilities

  • putting away stock
  • cleaning
  • other duties designated by management team
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