Prep Cook

Century Golf Partners Management • La Quinta, CA

35d

About The Position

THE CLUB AT PRESCOTT LAKES IS LOOKING FOR A NIGHT PANTRY COOK, TO PREPARE SALADS, DESSERTS, BREAD SERVICE AND DO GENERAL PREP. HOURS ARE TUESDAY THROUGH SATURDAY 230PM-830PM. BENEFITS INCLUDE MEDICAL AND DENTAL, AS WELL AS USE OF THE CLUB AMENITIES. GOLF, POOL, AND THE GYM. THIS IS A HANDS ON POSITION THAT REQUIRES MULTI-TASKING. WILLING TO TRAIN. EMPLOYMENT SUBJECT TO DRUG SCREEN.

POSITION SUMMARY

As a kitchen porter you will be required to complete the menial tasks in a kitchen including duties such as cleaning, washing up and basic food preparation.

Requirements

• HIGH SCHOOL DIPLOMA IS THE MINIMUM REQUIREMENT.
• CLEANLINESS AS A PERSON IS AN ADDED FACTOR AS THE WORK IS MOSTLY ON CLEANING AND BEING CLEAN.
• A CERTIFICATION IN FOOD HANDLING

Responsibilities

• Wash pots, pans and utensils
• Daily clean of kitchen areas
• Deep clean of kitchen equipment
• Keep storage areas neat and tidy
• Keep refrigeration and freezers organized
• Report failing equipment to Supervisor
• Report Health and Safety hazards to Supervisor
• Communicate effectively with staff
• Unloading equipment and food from deliveries.
• Accept training to enable safe completion of duties
• Carry out other duties as may reasonably be required from time to time.

Benefits

• MEDICAL
• DENTAL
• USE OF THE CLUB AMENITIES
• GOLF
• POOL
• GYM

What This Job Offers

• Career Level: Entry Level
• Education Level: High school or GED