Touchmark-posted 3 months ago
$19 - $21/Yr
Full-time • Entry Level
Appleton, WI
1,001-5,000 employees

Touchmark on West Prospect is the Fox Valley’s leading full-service retirement community, enriching the lives of residents and their families through fresh, flavorful, and beautifully prepared meals. We are looking for passionate individuals who love cooking and want to grow their culinary careers in a supportive, low-stress environment.

  • Prepare and cook meals that meet Touchmark’s Gold Standard of quality and presentation.
  • Support the culinary team with prep work, food safety, and kitchen organization.
  • Learn and develop new cooking techniques under the guidance of experienced chefs.
  • Help educate residents and team members about healthy food options.
  • Build meaningful connections with residents while contributing to a vibrant community.
  • At least one year of experience working in a high-volume kitchen.
  • High school diploma or equivalent.
  • Willingness to obtain First Aid/CPR certification after hire.
  • Ability to lift/carry up to 50 pounds and remain on your feet for extended periods.
  • A positive, collaborative attitude and a passion for great food.
  • On-Demand Pay allows you to access pay as you earn it.
  • Paid time off (including holidays).
  • Health, dental, and vision insurance plans for employees and eligible dependents.
  • Education assistance.
  • Bonus and retirement plans.
  • Employee Assistance Program.
  • Supplemental insurance options.
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