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The prep cook at McAlister's Deli is responsible for preparing foods for cooking based on prep lists and manager directions. The role requires the ability to prepare food of consistent quality following recipe cards and production and portion standards. Additionally, the prep cook must clean and sanitize their station at the beginning and end of their shift, which may include light dishwashing. It is also essential to protect the establishment and guests by adhering to sanitation and safety policies. Other duties may be assigned by management as needed.