Prep Cook

RH • Columbus, OH

193d

About The Position

RH is seeking a Prep Cook to join our team in providing world-class service to guests while taking great care of our equipment and facilities.

Requirements

• 1+ years of relative experience in hospitality industry
• Great knife skills and experience on hot and cold line
• Maintain proper food certifications specific to State Laws
• Energetic, accountable and team oriented
• Strong organizational skills and attention to detail
• Strong decision making abilities and the ability to work independently and with all levels of leadership in a fast paced environment
• Contributes ideas, takes ownership and goes beyond responsibilities to ensure the success of the team
• Willingness to work a flexible schedule, including weekends and holidays

Responsibilities

• Live Our Vision, Values and Beliefs every day
• Support the Executive Chef, Sous Chef, and all kitchen team members with daily tasks to ensure readiness for service
• Maintain all kitchen prep standards and all aspects of the culinary program
• Execute all assigned prep tasks with the highest possible standards of accuracy and in a timely manner
• Assist in daily setup and break down of the kitchen as requested and take great care of the equipment and facilities
• Consistently uphold the highest standards of cleanliness and sanitation
• Assume responsibility for all ingredient prep
• Participate in teamwork and foster harmonious working climate
• Embrace change and deliver top results no matter the obstacle

What This Job Offers

• Industry: Furniture, Home Furnishings, Electronics, and Appliance Retailers
• Number of Employees: 5,001-10,000 employees