Prep Cook

The Cheesecake Factory-posted 3 months ago

$16 - $19/Yr

Murray, UT

5,001-10,000 employees

Food Services and Drinking Places

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With more than 200 dishes made fresh from scratch every day, our prep cooks prepare and portion fresh ingredients and hundreds of prep recipes for use in our delicious dishes. Whether you're mastering our creamy and perfectly textured mashed potatoes or crafting tamarind sauce for our iconic Avocado Eggrolls, you'll learn a wide range of culinary techniques and skills in a professional, fast-paced kitchen.

Prepare and portion fresh ingredients for use in dishes.
Follow recipes and techniques to ensure consistency in food preparation.
Maintain a sanitary, food-safe workstation.
Work collaboratively with team members in the kitchen.

Strong knife skills.
Knowledge of weights, measurements, and volumes.
Ability to follow all steps and techniques for consistency.
Comfortable standing for extended periods of time.
Ability to lift up to 50 pounds and continuously bend, reach, and twist.
Must be at least 18 years old.

Great earnings potential.
Full and part-time hours available.
Flexible scheduling to fit your life.
Medical coverage starting at $12 per pay period, plus dental and vision.
Paid vacation and sick time.
No-cost Hospitality, GED and Associates Degree programs.
Discounted shift meals and a 25% discount when dining in as a guest.
Eligible for up to 50% next day pay (exclusions apply).
Career growth opportunities.

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