Prep Chef

INGOS TASTY FOOD LLCPhoenix, AZ

About The Position

Ingo’s Tasty Food is a community-driven, scratch-cooking eatery known for its salads, grass-fed burgers, craft beers, breakfast all day, and signature cocktails—served in a fun, pet-friendly atmosphere. We’re part of Hi Noon Hospitality, a tight-knit group focused on quality, hospitality, and supporting our team’s growth. The company reviews CDC guidelines and complies with Federal, State, and local rules to keep our team members and guests safe

Requirements

  • Comply with nutrition, sanitation regulations and safety standards
  • Proven cooking experience, including experience as a line chef, restaurant cook or lead prep cook
  • Have a current Food Handler's/Servesafe card or ability to obtain

Responsibilities

  • Provide the highest level of cleanliness to brand standards
  • Knowledge of recipe adherence
  • Work in team-oriented, fast-paced, environment.
  • Ensure that food is executed with highest quality of both taste and appearance
  • Accuracy and speed when executing assigned tasks
  • Demonstrate team service throughout shift in high volume, fast-paced environment
  • Accept direction from Management
  • Ability to spend long hours standing and walking
  • Adhere to all company safety and sanitation policies and procedures

Benefits

  • Benefit plan options for full-time team members
  • Extremely competitive pay plus tips
  • Flexible schedules
  • Opportunities for advancement within an innovative and growing brand
  • Employee referral program
  • Paid Training
  • Closed on Thanksgiving and Christmas
  • Strong company culture of respect and teamwork

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

1-10 employees

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