Premium Services Bartender at AT&T Stadium

ASM GlobalDallas, TX
2dOnsite

About The Position

LEGENDS GLOBAL Legends Global is the premier partner to the world's greatest live events, venues, and brands. We deliver a fully integrated solution of premium services that keeps our partners front and center through our white-label approach. Our network of 450 venues worldwide, hosting 20,000 events and entertaining 165 million guests each year, is powered by our depth of expertise and level of execution across every component feasibility & consulting, owner’s representation, sales, partnerships, hospitality, merchandise, venue management, and content & booking of world-class live events and venues. The Legends Global culture is one of respect, ambitious thinking, collaboration, and bold action. We are committed to building an inclusive workplace where everyone can be authentic, make an impact, and grow their career. Winning is an everyday thing at Legends Global. We have the best team members who understand every win is earned when we come together as one unified team. Sounds like a winning formula for you. Join us! JOB SUMMARY: The Premium Services Bartender is a vital member of our hospitality team, responsible for delivering exceptional guest experiences through expert beverage preparation, warm and professional service, and maintaining a polished and inviting bar environment. This role requires a passion for mixology, extensive knowledge of premium spirits and wines, and a commitment to creating memorable moments for our guests. The Bartender will work in premium suite, club, and restaurant settings, supporting the overall success of the Food & Beverage operation by providing efficient, accurate, and engaging service while upholding the highest standards of quality and hospitality.

Requirements

  • Ability to stand, walk, and move quickly for extended periods of time.
  • Ability to lift up to 30 lbs. and transport bar-related supplies.
  • Manual dexterity for handling glassware, bar tools, and cash transactions.

Nice To Haves

  • Minimum 2 years of bartending experience in an upscale, high-volume, or premium hospitality environment.
  • Advanced knowledge of classic cocktails, mixology techniques, wine, and beer.
  • Proven ability to create signature and innovative drinks.
  • Strong understanding of food and beverage pairings, service standards, and guest relations.
  • Ability to work efficiently under pressure while maintaining a calm, professional demeanor.
  • Excellent communication and interpersonal skills with the ability to engage diverse guests.
  • Must maintain exceptional personal hygiene and a well-groomed, professional appearance.
  • Ability to work flexible hours including mornings, evenings, weekends, and holidays.
  • Ability to work independently or as part of a team in fast-paced, high-energy environments.
  • Commitment to exceeding guest expectations with a high level of initiative and attention to detail.

Responsibilities

  • Create high-quality cocktails, mixed drinks, and specialty beverages using premium spirits, fresh ingredients, and advanced bartending techniques.
  • Provide guests with friendly, attentive, and professional service, ensuring all interactions reflect an upscale hospitality experience.
  • Accurately take beverage orders from guests and servers, delivering orders in a timely manner.
  • Make knowledgeable recommendations on drink selections, wine pairings, and seasonal cocktails tailored to guest preferences.
  • Demonstrate strong knowledge of wine service, including presentation, pouring, and pairing techniques.
  • Consistently check guest identification to verify age requirements for alcohol service.
  • Ensure the bar is fully stocked with liquor, wine, beer, mixers, garnishes, glassware, and supplies before and during service.
  • Monitor product usage, prepare inventory, and submit requisitions to replenish supplies as needed.
  • Follow all company recipes and portion standards to maintain consistency and control costs.
  • Maintain cleanliness, organization, and functionality of the bar area at all times.
  • Handle all cash, credit, and POS transactions in accordance with company policies and accurately reconcile assigned bank at the end of shift.
  • Partner with culinary teams to develop creative beverage pairings, seasonal menus, and specialty cocktails.
  • Assist servers and suite attendants in providing premium service to all guests.
  • Attend mandatory pre-shift and departmental meetings to stay informed on menus, promotions, and service updates.
  • Support catering operations by organizing and maintaining storage areas as directed.
  • Perform daily cleaning duties, including sweeping, dusting, vacuuming, polishing glassware, and sanitizing bar surfaces.
  • Follow all food safety, sanitation, and health guidelines to maintain a safe and compliant work environment.
  • Proactively monitor and address potential safety hazards in the bar area.
  • All other duties as assigned.

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What This Job Offers

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

5,001-10,000 employees

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