Maintains daily cleaning of kitchen sheet pans, pots, skillets, basins, carts, and racks, together with kitchen machinery and all floors, walls, fridges, shelving, drains, etc. Organizes and maintains chemical stocks.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees