Porter (AT&T Discovery District)

Legends GlobalDallas, TX
2d

About The Position

The Role The primary responsibility of a Porter is to clean dishes, kitchen equipment, and maintain orderly work areas as needed.

Requirements

  • Ability to work all Venue events, including extended hours, nights, weekends, and holidays
  • Must have sufficient mobility to perform assigned tasks including constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time.
  • Practice safe work habits, follow all safety policies and procedures and regulations, complete company-wide safety training and any additional job specific safety training.

Responsibilities

  • Responsible for the overall cleanliness of the restaurant and service areas.
  • Clear tables after guests leave. Takes tableware to dish room and place silverware, dishes, glassware, etc. in appropriate areas for washing.
  • Wash all china, glass and silverware
  • Clean all equipment, pots and pans
  • Store all equipment in proper locations
  • Sweep and mop all floors in the kitchen
  • Maintain a clean and safe working environment
  • Attend mandatory meetings.
  • Perform all assigned side work.
  • Perform general cleaning tasks to adhere to health and safety standards.
  • Complete other duties as assigned by supervisor.
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