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The Panda Express Back of House position at the University of Wyoming is responsible for the preparation of all menu items, including vegetables, meats, and sauces, while adhering to food safety and Panda Express guidelines. This role involves maintaining a clean and efficient kitchen environment, ensuring the front line is stocked with fresh food, and working in a high-heat, busy setting. The position requires a commitment to food quality, safety, and cleanliness, as well as participation in training and professional development activities.