POM Food Services Supervisor

Resorts at Augsburg • Lochearn, MD

383d

About The Position

The Food Services Supervisor at Resorts of Augsburg is responsible for assisting the Director of Culinary Services in managing the daily operations of the Food Service Department. This role involves overseeing staff, ensuring compliance with state and federal guidelines, and maintaining high standards of food service within the facility.

Requirements

• High school diploma required.
• ServSafe certification required by the state.
• Preferred healthcare experience.
• Minimum of 2 years managerial experience.
• Supervisory experience in kitchen operations.
• Ability to read, write, speak, and understand the English language.
• Culinary skills are required.

Responsibilities

• Assist the Director of Culinary Services in daily operations of the Food Service Department.
• Supervise cooks, dietary aides, and porters.
• Ensure compliance with state and federal food service guidelines.
• Coordinate food service activities and staff schedules.
• Maintain high standards of food quality and safety.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed