Are you a seasoned line cook with leadership chops and a passion for fast-paced, high-volume kitchens? Step into the role of P.M. Kitchen Supervisor at Sahale Grill, where you’ll take charge of nightly operations, lead a talented team, and ensure every dish leaves the line looking and tasting amazing. This is more than just a back-of-house role—you’ll be a key player in maintaining quality, consistency, cleanliness, and team morale. If you thrive under pressure, love mentoring others, and are ready to bring your culinary skills to the mountain, this is your opportunity to shine at Mt. Hood Meadows! This is a full-time, seasonal position.
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Job Type
Full-time
Career Level
Entry Level
Number of Employees
501-1,000 employees