PM Server

Gulph Creek HotelsAllentown, PA
11hOnsite

About The Position

Under general supervision, provides prompt and courteous food & beverage service to upscale restaurant guests.

Requirements

  • Must have basic knowledge of guest service principles, the food server function and restaurant and kitchen operations.
  • Must know standard cash-handling procedures.
  • Must be fluent in oral and written English.
  • Must have ability to perform multiple tasks at one time, must be able to follow verbal and written instruction, and be able to communicate both verbally and in writing.
  • Must be highly organized and able to pay attention to sound and sight details in crowded and noisy situations, particularly when handling multiple tasks.
  • Must be able to use tact and understanding when dealing with a variety of customer service problems, including stressful and highly emotional situations.
  • Previous experience in similar position of 6 months or longer- One year preferred.

Responsibilities

  • Greets and takes food and drink orders from restaurant guests, serving the orders and accommodating special needs/requests. Remains attentive to the guests’ needs throughout the entire dining experience, adhering to or exceeding service standards established by the restaurant.
  • Completes all restocking and cleaning duties by performing opening and closing side work.
  • Memorizes menu items, recipes and daily features in order to answer questions and make recommendations to the guests.
  • Maintains cleanliness standards in restaurant, side stations and kitchen service area in order to have a clean, presentable and attractive facility and to satisfy state and local health board requirements.
  • Controls allocated guest checks by following established check-use procedures and legibly documenting all required information as the guests’ order is taken and processed.
  • Receives proper payment from guest and ensures accuracy of guest check and method of payment in order to safeguard guest and company.
  • Attends all pre-meal and departmental meetings in person in order to enhance communications and gain knowledge of products, service and facility.
  • Responds to guest inquiries and comments in person and on phone by providing timely and knowledgeable information in order to provide A+ guest service.
  • Presents a clean and professional appearance at all times.
  • Maintains a friendly, cheerful and courteous demeanor at all times.
  • Performs other duties as assigned, requested or deemed necessary by management.

Benefits

  • Marriott Discount
  • PTO To use within the first year
  • Six Paid Holidays
  • Paid Vacation
  • Medical/Dental/Vision
  • Matching 401K
  • Free Gym Membership
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