PM Prep Cook at The Block
About The Position
Craft & Crew Hospitality is now hiring Prep Cooks part-time employment at The Block in St. Louis Park. Craft & Crew Hospitality is a leading hospitality company dedicated to providing guests with craft food and spirits in a fun, welcoming environment that reflects our community, guests, and staff. Our commitment to our values of Guest Satisfaction, Crew Development, Teamwork, Creativity, and Growth provides a pathway to success for the organization as well as our teams. Our menus feature something for everyone including broasted chicken, sandwiches, burgers, healthy bowls & salads, vegan items, and decadent desserts. We also offer a full-service experience for our furry friends on the PAWTIOTM with a menu for Dogs! Craft & Crew Hospitality es una empresa hotelera líder dedicada a brindar a los huéspedes comida y licores artesanales en un ambiente divertido y acogedor que refleja a nuestra comunidad, huéspedes y personal. Nuestro compromiso con nuestros valores de satisfacción de los huéspedes, desarrollo de la tripulación, trabajo en equipo, creatividad y crecimiento proporciona un camino hacia el éxito para la organización y para nuestros equipos. Nuestros menús tienen algo para todos, como pollo asado, sándwiches, hamburguesas, tazones y ensaladas saludables, productos veganos y postres exquisitos. ¡También ofrecemos una experiencia de servicio completo para nuestros amigos peludos en PATIO TM con un menú para perros!
Requirements
- We are looking for candidates who have at least 1+ years experience working in similar positions with a concentration on high-volume food service
- Must have a friendly personality, a strong work ethic, ability to work well with others, excellent communication skills, a passion for hospitality, dedication to customer service and a willingness to go the extra mile to exceed our standards of guest satisfaction and food, cocktails and Service.
Nice To Haves
- Serve Safe certification a plus
- Bilingual English/Spanish a plus
Responsibilities
- Prepares food items in accordance with recipe specifications and restaurant standards
- Uses kitchen equipment to fry, grill, saute food items in the kitchen
- Uses knife skills to chop, slice cut a variety of food items
- May assist in other areas of the kitchen when necessary, such as Line, Cleaning, Dish
- May assist in putting away food delivery items into appropriate storage areas (freezer, refrigerator, dry storage)
- Completes restocking, cleaning, and opening/closing duties
- Completes other duties as assigned by leader/manager
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
