PM line cook

DRM EMPLOYEES LLC • Lakewood, CO

112d

About The Position

We are seeking a skilled and dependable PM/PT Line Cook to join our high-volume kitchen team. This role is responsible for preparing, cooking, and plating food items to standard, while maintaining speed, consistency, and accuracy during service. As a closing line cook, you will also ensure proper breakdown, cleaning, and organization of the kitchen at the end of the shift, supporting the next day’s operations.

Requirements

• Minimum 1–2 years line cook experience in a high-volume restaurant or hotel preferred.
• Strong knife skills, cooking techniques, and station management.
• Ability to multitask, stay calm under pressure, and work efficiently during peak service.
• Dependable with strong work ethic and closing shift availability (evenings, weekends, holidays).
• Knowledge of food safety, sanitation, and proper kitchen procedures.
• Physical ability to stand for long periods and lift up to 50 lbs.
• Cook needs to be personable and friendly to both guests and servers.
• Looking for someone who wants to grow and learn. Needs to be able to take constructive criticism.
• Must have open schedule to cover PM shifts; weekends and holidays are a must.

Responsibilities

• Prepare, cook, and plate food items to standard.
• Maintain speed, consistency, and accuracy during service.
• Ensure proper breakdown, cleaning, and organization of the kitchen at the end of the shift.

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Number of Employees: 11-50 employees