PM Cook

Renaissance Fort Lauderdale•Fort Lauderdale, FL

22d

About The Position

If cooking is your passion, we need you today! Bring your culinary skills and join our team as a cook, where you can dazzle our guests with your high standards of quality through presentation, preparation, and cooking abilities.

Requirements

High School Diploma or GED preferred
Minimum 1-year experience cooking at a restaurant or full-service hotel
Culinary school 2-4 year degree preferred
Availability to work nights, weekends, holidays depending on business needs

Nice To Haves

Culinary school 2-4 year degree preferred

Responsibilities

Prepare or direct preparation of food served using established production procedures
Determine amount and type of food and supplies required using production systems
Learn menus, recipes, preparation, and presentation.
Comply with established sanitation standards, personal hygiene, and health standards
Correctly prepare all food served following standard recipes and special diet orders
Plan food production to coordinate with meal serving hours so that excellence, quality, temperature, and appearance of food is preserved
Keep work area neat and clean at all times; clean and maintain equipment used in food preparation
Prep all food for next shift and for the following day
Work with servers to ensure guest satisfaction and resolve complaints about food service as needed
Other duties as assigned