PM Cook

Resort Lifestyle CommunitiesNaples, FL
83d

About The Position

Resort Lifestyle Communities is accepting applications for a Cook to provide resort-style food from scratch while developing strong, positive, and lasting relationships with our residents and guests. The Cook works collectively with the Culinary and Dining Services team under the direction of the Executive Chef.

Requirements

  • At least 18 years of age.
  • Eagerness to learn and grow as a professional in the food service industry.
  • Experience working in a team environment ideally in a culinary setting.
  • Knowledge and ability to prep, prepare and present food.
  • Knowledgeable in food sanitation guidelines and able to operate kitchen equipment as needed.

Responsibilities

  • Prepare and serve dynamic entrees under the mentorship of the Executive Chef.
  • Present high-quality food that is appetizing and personalized to residents' preferences.
  • Witness the happiness your cooking brings to residents and their guests.
  • Ensure the highest standards of cleanliness and safety within the kitchen.
  • Live by the Core Values of Respect, Kindness & Compassion, Honesty, and Service Excellence.

Benefits

  • Delicious free meal during your shift.
  • Access to earned income with OnDemand Pay.
  • $610 stipend per month for benefits including Health, Dental, and Vision Insurance, Life Insurance, Short Term and/or Long Term Disability, Health Savings Account (HSA), Medical Flexible Spending Account (FSA), Dependent Care (FSA), Lifestyle Spending Account (LSA), Accident Insurance, and Hospital Indemnity.
  • Legal and Identity Theft Insurance.
  • Paid holidays and vacation time.
  • 401(k) with a generous employer match.

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What This Job Offers

Job Type

Part-time

Career Level

Entry Level

Industry

Nursing and Residential Care Facilities

Education Level

No Education Listed

Number of Employees

501-1,000 employees

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