Plate & Pack Operator I

Mom's Meals•Oklahoma City, OK

1d•Onsite

About The Position

The Production Line Worker is responsible for a variety of tasks that contribute to the overall production of customer orders. This position encompasses a variety of job tasks including plating, packaging, de-boxing, blending, and sanitation. This position is fast paced and could require team members to remain in a refrigerated environment for the entirety of the shift. Mom’s Meals is a home-delivered meal service providing fully prepared, refrigerated meal solutions direct to homes nationwide for over 25 years. We provide seniors, patients recovering post-discharge and those managing a chronic condition with tailored nutrition solutions to manage their specific needs. If you are passionate about the well-being of others and have a strong sense of community, Mom’s Meals could be the place for you! We are a family operated business looking for fun, compassionate, and friendly people who want to make a difference in the lives of others.

Requirements

Must be at least 18 years old
Pass a post offer drug screen and background check
Must be able to work weekends, holidays, overnights, or OT as required
Must be able to work a 12-hour shift
Be able to work in varying temperatures between 34ËšF - 80ËšF
Be a team player, including the ability to communicate well with others
Able to work independently with little supervision
Follow detail-oriented instruction

Nice To Haves

Experience with Good Manufacturing Practices/Food Safety
Production/Manufacturing experience
Basic Math/Reasoning/Data Entry/Reading Comprehension
Have a strong service orientation
Previous experience working on a production line
Experience working in refrigerated environments
Demonstrated behaviors consistent with our Core Values of Teamwork, Relentlessly Dependable, Appreciation & Respect, Innovation & Constant Improvement, and Nourishing Our Customers

Responsibilities

Communicate effectively and regularly with team members and leaders
Adhere to strict safety, quality, and production standards including food safety and sanitation guidelines
Decant or remove product from packaging in a safe and sanitary manner
Complete equipment sanitation to ensure food safety and sanitation standards are met
Portion out ingredients into customer meals in a safe and efficient manner as they pass on the production line
Inspect meals for proper labelling and quality standards
Package meal trays coming off the production line into cases and unitize on a pallet for storage and shipping
Complete routine and periodic cleaning of plant environment
Keep pace with the surrounding environment to meet production goals in a safe manner
Produce a safe and quality work output on a consistent basis