Join our Kansas City bakery as the Plant Sanitarian, a key member of our food safety and sanitation organization responsible for maintaining world‑class sanitary conditions in our manufacturing facility. In this on‑site role, you will support and guide hourly and salaried team members while ensuring all sanitation activities meet rigorous standards for food safety, regulatory compliance, and operational reliability. Our Kansas City facility, home to more than 600 employees and more than a century of food‑making excellence, is a high‑volume, high‑performance environment producing our iconic Cheez‑It brand. If you excel in sanitation management, thrive in fast‑paced manufacturing settings, and are committed to maintaining a safe and compliant operation, this role provides an opportunity to make a significant impact on the consistency, safety, and overall performance of our bakery.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED