The Planning Engineer is responsible for developing and maintaining efficient production schedules, ensuring optimal utilization of resources, minimizing downtime, and coordinating with multiple departments to meet production targets. The role involves demand forecasting, capacity planning, and inventory management specifically tailored to the unique requirements of ice cream manufacturing, including cold chain logistics and seasonal demand fluctuations.
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Job Type
Full-time
Career Level
Entry Level
Industry
Food Manufacturing
Education Level
Bachelor's degree
Number of Employees
1,001-5,000 employees