Pizza Maker / Assistant Manager

Domino's Franchise•Sudbury, MA

1d•Onsite

About The Position

This position is for an Assistant Manager at Domino's Pizza, targeting individuals with natural leadership abilities. The role requires taking charge of operations during shifts, ensuring team members perform their duties, and upholding company standards. It emphasizes the importance of judgment, mathematical skills, and the ability to multitask in a fun and flexible work environment. The job offers valuable work experience and opportunities for advancement within the company, from management to franchise ownership. The company prides itself on being the best pizza delivery service and values its team members, fostering an inclusive environment where all individuals can reach their highest potential.

Requirements

Possess good judgment
Proficient in math (add, subtract, multiply, and divide accurately and quickly; make correct monetary change)
Ability to multitask
Ability to comprehend and give correct written instructions
Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person
Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed
Ability to enter orders using a computer keyboard or touch screen
Ability to direct activities
Ability to perform repetitive tasks
Ability to work alone and with others
Ability to work under stress
Ability to meet strict quality control standards
Ability to deal with people
Ability to analyze and compile data
Ability to make judgments and decisions
Valid driver's license with safe driving record meeting company standards
Access to an insured vehicle which can be used for delivery
Navigational skills to read a map and locate addresses within designated delivery area
Ability to navigate adverse terrain including multi-story buildings, private homes, and other delivery sites while carrying product

Responsibilities

Responsible for everything that happens during your shift
Manage all cost controls, inventory control, cash control and Customer relations
Set the example for the team
Follow ALL policy and procedures 100% of the time and expect the same from your crew
Handle staffing duties
Complete paperwork
Manage food
Work to a Schedule
Maintain Perfect Image and adherence to standards
Provide Great Customer Service
Ensure attendance & punctuality
Arrange transportation to/from work
Maintain store cleanliness
Execute marketing initiatives
Contribute to profitability
Operate all equipment
Stock ingredients from delivery area to storage, work area, walk-in cooler
Prepare product
Receive and process telephone orders
Take inventory and complete associated paperwork
Clean equipment and facility approximately daily
Deliver product by car and then to door of customer
Deliver flyers and door hangers