Come make some dough with us. At Jimmy John's, we bake bread all day, every day because stale bread isn't bread, it's... croutons and making dough with us just makes sense. The Person In Charge assists the Managers in functions of a Jimmy John's restaurant to ensure customer service and high-quality products are delivered to ensure restaurant profitability. Responsible for the successful execution of fast, accurate sandwiches and world-class customer service while maintaining a clean, organized shift.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Career Level
Entry Level
Industry
Food Services and Drinking Places
Number of Employees
5,001-10,000 employees