Patient Services Worker Leads are responsible for a variety of specialized duties related to the receipt, interpretation, and follow-through of patient diet orders in hospital and long-term care settings. This role acts as a liaison between the patient, the Food and Nutrition Services Department, and Nursing Services. The Lead also helps train and support other Patient Services Workers.
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Career Level
Mid Level
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees