Patient Nutrition Rep, Evenings

Piedmont Healthcare Inc.Atlanta, GA
Onsite

About The Position

Responsible for patient meal service food on assigned units, including menu selections, tray assembly, delivery and pickup, special requests and needs, and in-between meal food delivery. The role involves communicating patient food issues, concerns, and needs to department team members and interacting with nursing employees regarding patient nutrition requirements. It also requires accurately and effectively reacting to all changes to ensure efficient timing of services and accuracy of physician's ordered modified diets.

Requirements

  • No experience required
  • None Required (Licenses and Certifications)

Nice To Haves

  • H.S. Diploma or General Education Degree (GED) Preferred
  • Six months previous food service experience in a hospital setting Preferred

Responsibilities

  • Responsible for patient meal service food on assigned units, e.g., menu selections, tray assembly, delivery and pickup, special requests and needs, in-between meal food delivery.
  • Communicate patient food issues/concerns and needs to team members within the department and interacts with nursing employees in regards to patient nutrition needs or requirements.
  • React accurately and effectively to all changes to ensure efficient timing of services, accuracy of physician's ordered modified diets.

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

251-500 employees

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