Pastry Cook (Richmond)

Trolley Hospitality Companies • Richmond, VA

2d

About The Position

About us: Groovin' Gourmets is the catering division of Trolley Hospitality Companies , a Richmond-based hospitality group serving the greater Richmond and Hampton Roads regions. We specialize in delivering fresh, chef-crafted meals and seamless service for corporate functions, weddings, and social events of all sizes. Our commitment to quality extends beyond the food--we believe our success starts with our people. Driven by a shared purpose of delivering happiness to our customers, community, and team, we focus on fostering a supportive and positive workplace where everyone's contributions are valued. We hope you will join us! Our Values - The Trolley Way: No excuses Do the right thing Can-do attitude Always growing Help first-be the solution Transparency and honesty-no BS Please visit our website at www.trolleyhouseva.com to learn more! About You: You have a great eye for detail and care about getting things right Excellent communication skills with the ability to engage effectively with others Staying organized comes naturally to you-you like things in order You're a true team player who's always ready to lend a hand You take direction well and are open to learning and growing How You Will Make an Impact: As a Pastry Cook in our high-volume kitchen, you'll prepare large batches of seasonal treats like cookies, cakes, and pastries. You'll ensure each item meets our quality and presentation standards, helping maintain consistency and efficiency across our Deli and Catering operations.

Requirements

• 2+ years' experience in a baker or pastry cook role
• Knowledge of standard baking techniques and food safety regulations
• Ability to follow detailed recipes and instructions
• Comfortable with bending, twisting, reaching, and lifting to 50 lbs
• Willingness to work in environments exposed to hot and cold temperatures
• Capable of performing repetitive hand movements with consistency and care

Responsibilities

• Measure and mix ingredients according to established recipes.
• Bake cookies, cakes, and other holiday-themed treats.
• Decorate baked goods with seasonal themes and colors, ensuring consistent quality and visual appeal.
• Monitor and adjust oven temperatures to ensure proper baking times.
• Stock baking stations with ingredients and supplies.
• Maintain an organized and clean workspace, ensuring that all necessary ingredients are readily available.
• Refill ingredients as needed during baking shifts to ensure continuous workflow
• Clean and sanitize workstations, ovens, and baking equipment after each shift.
• Ensure compliance with all food safety standards, including proper storage and handling of ingredients.
• Assist with opening and closing procedures, including sweeping, mopping, and taking out the trash.

Benefits

• Paid holidays, PTO, & Floating Holidays
• Medical, Dental, and Vision insurance plans available
• 401(K) retirement plan and company match after 1 year of employment
• Company paid Life Insurance and Short-Term Disability
• Employee Assistance Program (EAP)
• Gym Membership Discount
• Free Employee Shift Meal
• Discounts at all Trolley House Hospitality companies including catering services and vending items in our warehouse

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed