Pastry Cook

Ole & Steen•Maspeth, NY

6d•$19 - $24

About The Position

We are looking for an experienced Pastry Cook to join our baking team. As a Pastry Cook at Ole & Steen you will prepare a variety of cakes, pastries, and other sweet goods according tour traditional Danish recipes. The ideal candidate will be well-versed in culinary arts with a passion for sweet and delicious creations. The ability to work well alone and as part of a team is a must. They must adhere to health and safety standards. The goal is to enhance customer satisfaction so that we can maintain and expand our clientele and you must expect to produce a high volume of products for our stores. This role is ideal for someone who is interested in learning about real Danish pastries and cakes and wants to pursue a career as a dessert or pastry chef.

Requirements

A High School diploma or GED certificate is a plus
Completion of a Culinary School program or apprenticeship preferred
1-2 years of pastry-making relevant experience
The ability to stand for long periods of time
Able to lift 50lbs
Basic math skills
Great attention to detail
Excellent time management skills
Able to work a flexible schedule, especially during the holidays
Maintain a clean environment and keeping the area organized and free of clutter
Thoroughly follow company procedures according to health and safety standards
Adhere to all food safety regulations and procedures

Nice To Haves

Completion of a Culinary School program or apprenticeship preferred

Responsibilities

Prepare a variety of cakes, pastries, and other sweet goods according to our traditional Danish recipes
Observe and maintain the quality of products being baked, and adjust oven temperatures, baking time accordingly
Combine measured ingredients in bowls of mixing, blending, or cooking machinery
Decorating pastries and cakes in a consistent style to ensure a beautiful presentation
Checking quality of raw materials to ensure that standards and specifications are met
Follow plating and display standards
Follow portion standards
Monitor inventory of ingredients for production
Properly label and store ingredients
Check equipment to ensure that it meets health and safety regulations
Maintain a clean and orderly station and adhere to health and safety standards

Benefits

Competitive salary
Health insurance
Paid time off
401(k) matching
Dental insurance
Training & development
Vision insurance
401 (K) program
Competitive hourly rate range between $19.00 - $24.00 (depending on experience)
50% discount at any Ole & Steen location (US, UK, and DK)
Free meal whilst working
Uniforms provided
Learn new skills and grow with us
Generous paid vacation and sick time to promote work-life balance
Accrue 40 hours paid Holiday on your first year and 80 hours on your second year
Commuter benefits
Option to participate in healthcare program, 80% covered by the company