Pastry Cook

Union Square Hospitality Group • New York, NY

75d • $18 - $21

About The Position

One of America's most beloved restaurants, Gramercy Tavern has welcomed guests to enjoy its contemporary American cuisine, warm hospitality, and unparalleled service since 1994. Chef Michael Anthony's fiercely seasonal menu consists of elegant dishes with a rustic influence that showcases the restaurant's relationships with local farms and purveyors. The restaurant can be enjoyed through two distinct dining experiences: the Tavern and the Dining Room. The Tavern serves an à la carte menu in a casual, walk-in setting. The Dining Room offers fixed-price and tasting menus.

Requirements

• 1+ years experience as a Pastry Cook.
• Ability to walk or stand for long periods of time.
• English fluency and additional languages preferred, but not required.

Responsibilities

• Consistently support a culture of Enlightened Hospitality.
• Demonstrate an understanding of baking and pastry techniques, production, and proper use of kitchen equipment.
• Consistently ensure that station mise en place is excellently prepped, seasoned, and prepared to the standards taught by restaurant's culinary leaders by the beginning of service.
• Maintain a sound and inquisitive working knowledge of common seasonal ingredients and retain new knowledge of ingredients used in our cuisine.
• Effectively participate in a professionally run service period, restocking stations as needed and performing last minute or special-order prep needs with a calm sense of urgency.
• Communicate effectively and hospitably with all teams throughout the day and throughout service.
• Maintain an orderly and neat work area displaying calm professionalism to promote food quality and reduce waste.
• Follow all recipes, portioning, proper storage and FIFO to minimize waste.
• Perform additional responsibilities as needed and other duties as assigned to support team objectives and operational success.

Benefits

• Competitive pay: Hourly rate of $18 - $21/hour plus revenue share.
• Quick access to earnings: Eligibility for the USHG Digital Wallet, where you'll have next-day access to earnings and flexible saving options.
• Comprehensive health coverage: Medical, dental, and vision insurance, plus flexible spending options for healthcare and dependent care.
• Time to recharge: Generous paid time off and paid parental leave to support life outside of work.
• Invest in your future: A matched 401(k) plan to help you grow long-term savings.
• Peace of mind: Life insurance, employee assistance programs, and exclusive access to primary care, mental health, and other wellness services.
• Support in times of need: Access to the USHG HUGS Employee Relief Fund, offering direct assistance to team members facing unexpected hardship.
• Hospitality perks: 51% dining discount across the entire USHG family of restaurants.
• Convenience & flexibility: Pre-tax commuter benefits for transit and parking.
• Growth and community: Opportunities for learning, mentorship, and collaboration with some of the most passionate people in hospitality.

What This Job Offers

• Career Level: Entry Level
• Industry: Food Services and Drinking Places
• Number of Employees: 1,001-5,000 employees